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With high investment in research and development, we have developed a variety of dumplings with fresh taste and easy processing for different ingredients. They only need to be simply heated or cooked, and the taste is as fresh as freshly made.
Committed to providing one-stop products and services from factory to table for the catering industry with freshness, health and deliciousness as the core concept
CM Dumplings Malaysia was founded in 2020 and is headquartered in Kuala Lumpur, Malaysia. The company is committed to providing consumers with the highest quality and healthiest dumplings to meet the needs of different tastes. With freshness, health and deliciousness as our core concept, we have quickly won the love of the market and consumers.
Multiple cooking methods to satisfy consumers’ different tastes. Our dumplings come in a variety of flavors and textures. Steam them in a bamboo steamer to impress diners, add them to delicious soups, or deep-fry them for a satisfying crispy texture. They’re easy to prepare and enjoy!
Diversify the production of dumplings to meet the different tastes and needs of consumers. Our dumplings come in a variety of flavors and textures, including traditional meat fillings, vegetarian fillings, and innovative flavors, ensuring that every diner can find their favorite flavor.
We use traditional bamboo steamers to steam dumplings, giving them more flavor and texture to impress diners. In addition, our dumplings can be added to delicious soups to add a rich flavor; or fried until golden and crispy, giving a satisfying taste. Not only that, halal dumplings are simple to make, convenient and quick, allowing consumers to easily enjoy delicious food at home.
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CM dumplings are thin-skinned and large-filled, and are delicious. They have quickly become popular in Malaysia, with 40 million sold annually. Every bite is delicious and satisfying, with real ingredients visible and fragrant.
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